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Tiger prawn, great barbecue enjoyed in Thailand
Tiger prawn, excellent barbecue enjoyed in Thailand.
What else would they be if not grilled tiger prawns.
Eaten in the hotel restaurant with tables on the sand and by candlelight.
This is also the island of Koh Sumui in Thailand.
Do you like prawns?
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Photo taken with Canon 600D.
The Indo-Pacific giant shrimp is a marine decapod crustacean belonging to the Penaeidae family. It is important for human nutrition. The specimens, easily found in large-scale distribution, come mostly from farms in Southeast Asia.
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Tiger prawn, great barbecue enjoyed in Thailand – Crevette tigrée, excellent barbecue apprécié en Thaïlande – Gamba tigre, excelente barbacoa que se disfruta en Tailandia – Camarão tigre, excelente churrasco apreciado na Tailândia – Tigergarnelen, ein ausgezeichnetes Barbecue, das in Thailand genossen wird – Tôm sú, món nướng tuyệt hảo được thưởng thức ở Thái Lan
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I want to give you some advice for shopping: to prepare Asian rice I normally use this rice cooker, to cut this knife set Victorinox and Asian foods are almost always served in these bowls in ceramic.
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If by chance you haven't discovered it yet, on this site, there is a nice section with lots of recipes; they are written partly by Loris, partly by Luca and international with the Asian cuisine of Dao.I want to give you some advice for shopping: to prepare Asian rice I normally use this rice cooker, to cut this knife set Victorinox and Asian foods are almost always served in these bowls in ceramic.
If you want to know which are the best-selling cookbooks in the last hour on Amazon click here and if you are interested in finding out which are the best-selling kitchen utensils in the last hour click here.
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