Tiramisu: one of the most popular coffee desserts in Italy
Tiramisu: one of the most popular coffee desserts in Italy.
One of the classic desserts in my area is tiramisu. You can't leave the pizzeria without it. The one in the photo, for example, is from the Due Gabbiani pizzeria in Casarza Ligure.
Almost always homemade with mascarpone, eggs, sugar and biscuits (the must are Savoiardi) in this case served in a cup.
Do you like tiramisu?
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Photo taken with iPhone 6.
Tiramisu is a traditional dessert and food product spread throughout Italy, whose origins are debated and attributed mainly to Veneto and Friuli-Venezia Giulia. It is a spoon dessert made with ladyfingers (or other biscuits with a crumbly consistency) soaked in coffee and covered with a cream made of mascarpone, eggs and sugar, which in some variations is flavoured with liqueur.
Continue and learn more on Wikipedia
Tiramisu: one of the most popular coffee desserts in Italy – Tiramisu : l’un des desserts au café les plus populaires en Italie – Tiramisú: uno de los postres de café más populares de Italia – Tiramisu: uma das sobremesas de café mais populares da Itália – Tiramisu: eines der beliebtesten Kaffeedesserts in Italien – Tiramisu: một trong những món tráng miệng cà phê phổ biến nhất ở Ý
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If by chance you haven't discovered it yet, on this site, there is a nice section with lots of recipes; they are written partly by Loris, partly by Luca and international with the Asian cuisine of Dao.
I want to give you some advice for shopping: to prepare Asian rice I normally use this rice cooker, to cut this knife set Victorinox and Asian foods are almost always served in these bowls in ceramic.
If you want to know which are the best-selling cookbooks in the last hour on Amazon click here and if you are interested in finding out which are the best-selling kitchen utensils in the last hour click here.
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