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The article:
Frittata di patate spagnola anche detta tortilla
Frittata di patate spagnola anche detta tortilla.
In Spagna un piatto che si trova quasi sempre è questa frittata di patate.
Veramente non so bene la sua storia o i suoi ingredienti; per il momento accontentatevi della foto
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Photo taken with iPhone 6.
Questa l’ho gustata in un ristorante ad Ibiza.
La tortilla spagnola, nota come tortilla de patatas, è una “frittata di uovo sbattuto” e patate[1]. Si tratta di una delle pietanze più classiche della cucina spagnola che si può trovare in qualsiasi bar o ristorante. Persino grandi cuochi come Ferrán Adrià le hanno dedicato attenzioni particolari.
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Add your own comment to this post or read here what other visitors have written. If by chance you haven't discovered it yet, on this site, there is a nice section with lots of recipes; they are written partly by Loris, partly by Luca and international with the Asian cuisine of Dao.
I want to give you some advice for shopping: to prepare Asian rice I normally use this rice cooker, to cut this knife set Victorinox and Asian foods are almost always served in these bowls in ceramic.
If you want to know which are the best-selling cookbooks in the last hour on Amazon click here and if you are interested in finding out which are the best-selling kitchen utensils in the last hour click here.
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I want to give you some advice for shopping: to prepare Asian rice I normally use this rice cooker, to cut this knife set Victorinox and Asian foods are almost always served in these bowls in ceramic.
If you want to know which are the best-selling cookbooks in the last hour on Amazon click here and if you are interested in finding out which are the best-selling kitchen utensils in the last hour click here.
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