Romanengo fruit jellies.
Wandering through the alleys of Genoa you happen to pass in front of truly ancient shops and stores. Even if unfortunately, year after year, there are fewer and fewer of them, some remain almost unchanged over time.
One of these stores is the pastry shop Romanengo which has been preparing sweets and confetti (I think it should be called a confectionery) since 1870.
Do you know this sweet?
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These are fruit jellies that look great in the shop window.
Photo taken with Canon EOS M100 and lens Tamron 16-300.
Where is this shop located:
I also found this lovely recipe on lacucinaitaliana.it but there are dozens if you search for them.
Romanengo’s fruit jellies in Genoa – Les pâtes de fruits de Romanengo à Gênes – Jaleas de frutas de Romanengo en Génova – Geleias de fruta do Romanengo em Génova – Fruchtgelees von Romanengo in Genua – Các loại thạch trái cây của Romanengo ở Genoa – Romanengo 在热那亚的果冻 – ジェノヴァのロマネンゴのフルーツゼリー
I want to give you some advice for shopping: to prepare Asian rice I normally use this rice cooker, to cut this knife set Victorinox and Asian foods are almost always served in these bowls in ceramic.
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