The best ravioli with ragù in Eastern Liguria

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The best ravioli with ragù in Eastern Liguria

The best ravioli (raieu) with ragú (au tuccu) in Eastern Liguria.

For some time now I have been trying to keep track and rank what I think are the best ravioli with ragù (the real one is called tuccu from the Genoese tocco, a piece, from the piece of meat cooked for a long time that we use to make the ragù) of the trattorias in my area. By “my area” I mean the eastern part of the Province of Genoa and the relative hinterland (since I live in Sestri Levante).
I'll say it right away: tocco is not always used as a condiment, sometimes it is the classic but equally tasty meat ragù.
Mine is not intended to be a competition but just a way to let you all know the best places, in my opinion, to go and eat this excellent dish.
I hope no one feels offended (de gustibus non disputandis est) also because, wherever I have been, I have come away satisfied!

Obviously these are the places I have visited and for this reason I ask you to suggest new ones. I promise I will try them when I am home and then I will write a post about them.
Leave me your opinion on my ranking or write to me in a comment What are your favorites and which ones should I try?

My ranking:

(updated August 28, 2023):

  1. place: Ü Pellegrin a Romaggi -> il post
  2. place: Marchin a Borgonovo -> il post
  3. place: La Veranda a Tavarone -> il post
  • Out of Ranking: i ravioli fatti in casa da mia mamma -> il post
The others:

The following are all good but they don't enter my personal podium (I have to try a couple again because they were really good and maybe I could change the ranking after a second tasting) and I'll list them in strict alphabetical order:

No longer in the rankings:

I have been to the following a long time ago and they are either closed or I cannot find information to understand if they are still open:

Out of ranking because it's not "in my area":
That I plan to visit (suggested in comments):
  • O Matte a Borzonasca
  • Da Rosa a Sussisa
  • La Loggia a Camogli
  • Pagliettini a Comeglio
  • Prevetto a S. Stefano d’Aveto
  • I Nonni a Villanoce
  • Taverna nel Bosco a Rovegno
  • Paretin a Cabanne
  • A Pria de l’Orto a Ne
  • La Brinca a Ne
  • Villa Casaggiori a Sestri Levante
  • La Beppa a Graveglia
  • Toni il Profeta a Carasco

The best ravioli with ragù in Eastern Liguria

The best ravioli with meat sauce in eastern Liguria – Les meilleurs raviolis avec sauce à la viande de la Ligurie orientale – Los mejores raviolis con salsa de carne en el este de Liguria – O melhor ravioli com molho de carne no leste da Ligúria – Die besten Ravioli mit Fleischsauce in Ostligurien – Bánh ravioli sốt thịt ngon nhất tại Đông Liguria – 东利古里亚最好的肉酱馄饨 – 東リグーリア州で最高のミートソースのラビオリ

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Fabio I.
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Fabio I.
1 year ago

I più buoni non saprei, ma da O Matte a Borzonasca, Settembrin e dalla Rosa a Sussisa.. È una bella battaglia.. comunque sia viva i ravioli.

Fabio I.
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Fabio I.
1 year ago
Rispondi a  Lucadea

Anche la Loggia, sull’Aurelia che collega Recco a Camogli, è un buon posto. Era il proprietario dell ex Rasin..

Lisa G.
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Lisa G.
1 year ago

Cantarana a Sesta Godano tutta la vita! Quelli non sono ravioli, è proprio una religione…
Per i ravioli di pesce, anche se so di andare fuori tema, ristorante Da Sergio a Sestri…

Davide M.
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Davide M.
1 year ago

Sono campanilista… trattoria Pagliettini Comeglio (Moneglia)

Gabri M.
Guest
Gabri M.
1 year ago

Ristorante della Madonna della Guardia di Velva.. Non sapete che buoni che sono quelli che fa Luigi.. sia di verdure che di pesce…

Francesco F.
Guest
Francesco F.
1 year ago

La Tagliola a Carpenissone

Mirella P.
Guest
Mirella P.
1 year ago

La Tagliola a Carpenissione

Patrizia S.
Guest
Patrizia S.
1 year ago

Prevetto a S. Stefano d’Aveto e I Nonni a Villanoce

Patrizia S.
Guest
Patrizia S.
1 year ago
Rispondi a  Lucadea

Luca De Angelis peccato xche’ meritano

Lorena C.
Guest
Lorena C.
1 year ago

Marchin, Romaggi e Carpenissone

Alessandro A.
Guest
Alessandro A.
1 year ago

Assolutamente la Tagliola a Carpenissone, ma anche alla Taverna nel Bosco a Rovegno

Elisabetta S.
Guest
Elisabetta S.
1 year ago

Romaggi e Carpenissone

Gioetta Z.
Guest
Gioetta Z.
1 year ago

Marchin

Simonetta F.
Guest
Simonetta F.
1 year ago

D’accordo: U Pellegrin e Marchin TOP

Paola R.
Guest
Paola R.
1 year ago

A me piacciono molto anche quelli di Paretin a Cabanne (val d’Aveto)

Anna M.
Guest
Anna M.
1 year ago

Romaggi e Marchin i migliori….confermo

Piergiorgio P.
Guest
Piergiorgio P.
1 year ago

Peirano a Borzone purtroppo è chiuso almeno dal 2013

Alessio A.
Guest
Alessio A.
1 year ago

Marchin una garanzia

Marco Doc V.
Guest
Marco Doc V.
1 year ago

Per me Marchin n 1, mi sono piaciuti molto però anche quelli del santuario a Velva. Comunque sono buoni tutti

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