Cheese focaccia from the Due Forni pizzeria in Sestri Levante.
As I have already written to you other times, although the real cheese focaccia is the one from Recco, you can find excellent ones throughout the province of Genoa di Levante.
This one, for example, is the one from the pizzeria I Due Forni in my Sestri Levante.
As you can imagine from the photos, it was truly excellent!
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It is said that thanks to the availability of oil, cheese and flour, by cooking the cheese-filled pasta on a covered slate stone, the gastronomic product that we know today as “Focaccia di Recco col Formaggio” was “invented”.
Continue and learn more on focacciadirecco.it
Cheese focaccia from Due Forni pizza restaurant in Sestri Levante – La focaccia au fromage de la pizzeria Due Forni à Sestri Levante – La focaccia de queso de la pizzería Due Forni en Sestri Levante – A focaccia de queijo da pizzaria Due Forni em Sestri Levante – Die Käse-Focaccia aus der Pizzaria Due Forni in Sestri Levante – Phô mai focaccia từ quán pizza Due Forni ở Sestri Levante
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If by chance you haven't discovered it yet, on this site, there is a nice section with lots of recipes; they are written partly by Loris, partly by Luca and international with the Asian cuisine of Dao.
I want to give you some advice for shopping: to prepare Asian rice I normally use this rice cooker, to cut this knife set Victorinox and Asian foods are almost always served in these bowls in ceramic.
If you want to know which are the best-selling cookbooks in the last hour on Amazon click here and if you are interested in finding out which are the best-selling kitchen utensils in the last hour click here.
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La focaccia dei Due forni , a mio parere, è la migliore, niente da invidiare a quella di
Recco!
Sono d’accordo!
The best!