The Filarete Tower of the Sforza Castle in Milan. It is one of the most recognizable symbols of the Sforza Castle in Milan. This tall and majestic tower stands at the main entrance of the castle and represents an important piece of the architectural and cultural history of the city. The tower is named after the Florentine architect Antonio di Pietro Averlino, known as Filarete, who designed the original in 1452. Unfortunately, the original tower was destroyed by an explosion in 1521. The tower we see today is a reconstruction carried out between 1900 and 1905 by the architect Luca Beltrami, based on historical drawings and documents. The Filarete Tower is a perfect fusion of Gothic and Renaissance elements, with an imposing red brick structure and intricate decorative details. The tower is topped by a battlement and a statue of Saint Ambrose, the patron saint of Milan. The mechanical clock on the facade is a fascinating addition that draws the attention of visitors. The tower is not only an architectural element of great beauty, but also a symbol of the strength and resilience of Milan. During the Second World War, the Sforza Castle suffered severe damage, but was completely restored, including the Filarete Tower, to preserve the city's historical heritage. Today, the Filarete Tower and the Sforza Castle are open to the public and are a must-see for anyone visiting Milan. The castle also houses several museums and exhibitions, which offer an overview of Milan's history and art. Visiting the Filarete Tower at the Sforza Castle is a journey through the history and architecture of Milan. Its majesty and historical significance make it one of the most fascinating attractions in the city. Don't miss the opportunity to admire this iconic tower and explore everything that the Sforza Castle has to offer.
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Where is the tower located:
The Sforza Castle is a large fortified complex located in Milan just outside the city's historic center. It was built in the 15th century by Francesco Sforza, who had recently become Duke of Milan, on the remains of a previous medieval fortification from the 14th century known as Castello di Porta Giovia (or Zobia). In the same area where the medieval Castello di Porta Giovia stood, in Roman times there was the Castrum Portae Jovis, one of the four defensive fortifications of Roman Milan. Continue and learn more on Wikipedia
The Filarete Tower of the Sforza Castle in Milan – La tour Filarete du château des Sforza à Milan – La Torre Filarete del Castillo Sforzesco de Milán – A Torre Filarete do Castelo Sforzesco em Milão – Der Filarete-Turm des Castello Sforzesco in Mailand – Tháp Filarete của Lâu đài Sforzesco ở Milan
The text of the post was written with the help of Copilot, a virtual assistant based on artificial intelligence. References: – https://www.milanocastello.it/it
The final part of via Nazionale towards the centre of Sestri Levante. One of the busiest streets in my Sestri is definitely via Nazionale. In addition to crossing practically the entire town of Sestri longitudinally, it is the street that hosts the greatest number of businesses and shops. This is its final part, one-way, just before the roundabout of Piazza Sant’Antonio.
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The final part of the street called Nazionale towards the center of Sestri Levante – La dernière partie de la rue Nazionale en direction du centre de Sestri Levante – La última parte de la calle Nazionale hacia el centro de Sestri Levante – A parte final da rua chamada Nazionale em direção ao centro de Sestri Levante – Der letzte Teil der Straße heißt Nazionale und führt in Richtung Zentrum von Sestri Levante – Phần cuối cùng của con phố có tên Nazionale hướng về trung tâm Sestri Levante – 名为 Nazionale 的街道的最后一部分,朝向塞斯特里莱万特 (Sestri Levante) 中心 – セストリ レバンテの中心部に向かうナツィオナーレと呼ばれる通りの最後の部分
Battered prawn tails and tartar sauce, the recipe. Battered prawn tails are a tasty and crunchy appetizer, perfect for any occasion. This simple and tasty recipe will win over your guests and will certainly be a success. On board, every now and then and for some cocktails or special occasions, they are prepared and they are delicious. So, taking inspiration from this photo, I decided to write the recipe for you.
Ingredients
For the batter: – 200g 00 flour; – 250ml iced sparkling water; – 1 egg; – 1 pinch of salt. For the prawns: – 500g fresh prawn tails; – Salt and pepper to taste; – Peanut oil for frying; – Lemon juice (optional). For the Tartata Sauce: – 200ml mayonnaise; – 1 tbsp chopped capers; – 1 gherkin, finely chopped; – 1 tbsp chopped fresh parsley; – 1 tsp Dijon mustard; – 1 tbsp lemon juice; – Salt and pepper to taste.
Preparation
Prepare the shrimp: shell and clean the shrimp tails, removing the intestinal thread with a toothpick. Rinse them well under cold running water, then dry them with kitchen paper. Season with a pinch of salt and pepper. Prepare the batter: in a bowl, mix the flour with the salt. Add the iced sparkling water and the egg, then mix quickly with a whisk until you obtain a smooth and homogeneous batter. Do not overmix, the batter should remain slightly lumpy to be more crispy. Prepare the tartar sauce: in a bowl, combine the mayonnaise, capers, gherkin and parsley. Add the Dijon mustard and lemon juice, mixing well until the mixture is smooth. Adjust the salt and pepper to taste. Cover the bowl and refrigerate for at least 30 minutes before serving, so the flavors can meld. Fry the shrimp: Heat the peanut oil in a deep frying pan until it reaches 350-355°F (170-180°C). Dip each shrimp tail into the batter, letting the excess drip off, then fry in the hot oil until golden and crispy, about 2-3 minutes. Drain on paper towels to remove excess oil.
Serve the battered shrimp tails with the tartar sauce on the side in a small bowl. Your guests can dip the shrimp in the sauce, adding a creamy, savory touch to the dish.
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Prawn tails in batter and tartar sauce, the recipe – Queues de crevettes en pâte et sauce tartare, la recette – Colas de camarón rebozadas y salsa tártara, la receta – Caudas de camarão em massa e molho tártaro, a receita – Garnelenschwänze im Teig und Remoulade, das Rezept – Công thức đuôi tôm tẩm bột và sốt tartar
The text of the post was written with the help of Copilot, a virtual assistant based on artificial intelligence.
The houses in the Bay of Silence in July. In July the famous Bay of Sestri Levante is stormed by bathers who fill, to the last centimetre, the short strip of land that separates the houses from the sea.
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The houses in Baia del Silenzio in July – Les maisons de Baia del Silenzio en juillet – Las casas de Baia del Silenzio en julio – As casas em Baia del Silenzio em julho – Die Häuser in Baia del Silenzio im Juli – Những ngôi nhà ở Baia del Silenzio vào tháng 7 – 七月巴亚德尔锡伦齐奥的房屋 – 7月のバイア・デル・シレンツィオの家々
HB Hofbraeu Muenchen beer, German lager. A few months ago, on my way back from Northern Europe, I stopped in transit at Munich airport where, while waiting for my connection, I enjoyed a German lager: Hofbraeu Muenchen.
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Beer is an alcoholic beverage obtained from the fermentation of malted barley wort, flavored and bittered with hops. Beer is one of the most widespread and oldest alcoholic beverages in the world. It is produced through the alcoholic fermentation with strains of Saccharomyces cerevisiae or Saccharomyces carlsbergensis of sugars derived from starchy sources, the most used of which is barley malt, or germinated and dried barley, often simply called malt. Wheat, corn, rice are also used - the latter two especially as additions in industrially produced beers - and, to a lesser extent, oats, spelt, rye. Other less used plants are cassava root, millet and sorghum in Africa, potatoes in Brazil and agave in Mexico. Continue on Wikipedia
The skyscraper in Piazza Cordeviola in Lavagna. This beautiful skyscraper stands out in the centre of the Tigullian city (which I read was built in 1961, 42 metres high and 12 floors, here), the first of the two skyscrapers, the more famous one.
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The skyscraper in the square called Cordeviola in Lavagna – Le gratte-ciel de la place Cordeviola à Lavagna – El rascacielos de la plaza Cordeviola de Lavagna – O arranha-céu na praça chamada Cordeviola em Lavagna – O arranha-céu na Piazza Cordeviola em Lavagna – Der Wolkenkratzer auf der Piazza Cordeviola in Lavagna – Tòa nhà chọc trời ở Quảng trường Cordeviola ở Lavagna – 拉瓦尼亚科尔德维奥拉广场的摩天大楼 – ラヴァーニャのコルデヴィオラ広場にある超高層ビル
The Three Crowns Tower at Christiansborg Palace in Copenhagen. It is one of the most iconic attractions in Copenhagen, Denmark. This tower, located on the island of Slotsholmen, is part of the Christiansborg Palace complex, which houses the Danish parliament, the executive branch and the judiciary, making it unique in the world. The site of Christiansborg Palace has been occupied by several buildings over the centuries. The first structure, Absalon's Castle, was built in 1167 by Bishop Absalon of Roskilde. In 1733, Christian VI of Denmark began construction of the first Christiansborg Palace, which was destroyed by fire in 1794. A second palace was built and used until 1884, when another fire devastated it. The current structure, completed in 1928, is in neo-Baroque style and features three crowns on the tower's spire to symbolize the palace's three restorations. The Three Crowns Tower is the tallest structure in Copenhagen and offers a breathtaking panoramic view of the city. The tower is decorated with three crowns, representing the palace's three reconstruction periods. The palace's architecture combines Baroque and Neoclassical elements, with artistic details that reflect Danish history and culture. In addition to the Three Crowns Tower, Christiansborg Palace is home to several attractions, including the Royal Apartments, the ruins of Absalon's Castle, the Royal Chapel and the Royal Stables. The Royal Apartments offer a glimpse into the lives of the Danish monarchs, with rooms decorated with portraits of the royal family and historic furnishings. The ruins of Absalon's Castle, dating back to the 12th century, are a unique opportunity to explore the ancient history of the site. Christiansborg Palace hosts cultural events, official ceremonies and guided tours that allow visitors to discover the history and architecture of the palace. The tower offers a panoramic view of Copenhagen and the harbor, making it a popular destination for tourists and locals alike.
The Three Crowns Tower at Christiansborg Palace is a symbol of resilience and renewal, representing the three periods of reconstruction of the palace. With its imposing architecture and panoramic views, the tower is one of Copenhagen’s most fascinating attractions. Visiting it is an enriching experience that allows you to immerse yourself in Danish history and culture.
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Where is the tower located:
Christiansborg Palace is a royal palace in Copenhagen, Denmark, located on the small island of Slotsholmen (which means Castle Island), in the historic center of the capital, today the seat of the Danish Parliament, the offices of the Minister of State and the Supreme Court. Continue and learn more on Wikipedia
The Three Crowns Tower of Christiansborg Palace in Copenhagen – La tour des Trois Couronnes du palais de Christiansborg à Copenhague – La Torre de las Tres Coronas del Palacio de Christiansborg en Copenhague – A Torre das Três Coroas do Palácio de Christiansborg, em Copenhaga – Der Drei-Kronen-Turm des Schlosses Christiansborg in Kopenhagen – Tháp ba vương miện của Cung điện Christiansborg ở Copenhagen
The text of the post was written with the help of Copilot, a virtual assistant based on artificial intelligence.
Halloween aboard a Costa cruise ship. Since today is Halloween I decided to show you some decorations that last year adorned the beautiful ship where I worked at this same time: the Costa Firenze. In every bar and in all the common areas, many pumpkins reminded everyone of All Saints' Day.
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Halloween on board a Costa cruise ship – Halloween à bord d’un bateau de croisière Costa – Halloween a bordo de un crucero Costa – Halloween a bordo de um navio de cruzeiro Costa – Halloween an Bord eines Costa-Kreuzfahrtschiffes – Halloween trên tàu du lịch Costa
The seafront promenade of Sestri Levante. One of my favorite photographs of the seafront promenade is the one that also portrays the monumental trees (I think maritime pine) in the stretch between the Nettuno and the Dani kiosk. In this case I slightly colored the photo in HDR.
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The seafront promenade of Sestri Levante – La promenade du bord de mer de Sestri Levante – El paseo marítimo de Sestri Levante – O passeio marítimo de Sestri Levante – Die Strandpromenade von Sestri Levante – Đường đi dạo bên bờ biển Sestri Levante