The banana-pineapples, Monstera Delicious, in Funchal

La banana-ananas, Monstera Deliciosa, a Funchal

The Banana-Pineapple, Monstera Deliciosa, in Funchal.
This fruit is one of the exotic delights of Funchal, Madeira. This unique fruit, also known as the “delicious fruit”, is famous for its flavor that resembles a cross between a banana and a pineapple.
The Monstera Deliciosa is characterized by a skin covered with hexagonal scales that fall off as the fruit ripens. Inside, the fruit is juicy and sweet, with a flavor that is reminiscent of both banana and pineapple.
In Funchal, the Monstera Deliciosa fruit is easily found at the Mercato dos Lavradores, where many vendors offer this exotic fruit. It is advisable to make sure the fruit is fully ripe before consuming it, as the skin must be falling off to be safe to eat.
The fruit can be enjoyed fresh, sliced, or used in sweet and savoury recipes. It is a great addition to smoothies, ice cream and even meat dishes to add a touch of exotic sweetness.
Monstera Deliciosa is not only appreciated for its flavor, but also for its beautiful green heart-shaped leaves, which are often used as ornamental plants in gardens and apartments.

Do you know this fruit?
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La banana-ananas, Monstera Deliciosa, a Funchal

La banana-ananas, Monstera Deliciosa, a Funchal

Photo taken with Canon EOS RP and lens Canon RF 24-50.

This plant can grow up to 20 meters in height and has very large leaves, 50 cm to 1 meter wide. Its aerial roots grow at the nodes. The name of the plant is due to the fruit, about 25 cm long and 4 cm in diameter, with a very sweet flavor (similar to pineapple), which resembles an ear of corn with hexagonal scales.
Continue and learn more on Wikipedia

The banana-pineapples, Monstera Delicious, in Funchal – Les bananes-ananas, Monstera Delicious, à Funchal – El plátano-piña, Monstera Delicious, en Funchal – A banana-ananás, Monstera Delicious, no Funchal – Die Bananen-Ananas, Monstera Delicious, in Funchal – Món chuối-dứa, Monstera Delicious, ở Funchal

The text of the post was written with the help of Copilot, a virtual assistant based on artificial intelligence.
References:
– https://www.fruitgourmet.it/2021/04/monstera-deliciosa-frutto/
– https://thisismadeiraisland.com/the-most-delicious-fruits-of-madeira/

Dried Fruit at the Boqueria in Barcelona

Frutta secca al mercato della Boqueria di Barcellona in Spagna

Dried fruit at the Boqueria market in Barcelona, ​​Spain.
The beautiful stalls of the most famous covered market in Barcelona are always very beautiful to see and to photograph.
This was one of the several stalls that sell (but the photo is not exactly recent) dried fruit and you can recognize some of them: banana, apricot, strawberry, kiwi and other fruit that I don't recognize.

Have you ever been to the Boqueria market in Barcelona?
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Frutta secca al mercato della Boqueria di Barcellona in Spagna

Frutta secca al mercato della Boqueria di Barcellona in Spagna

Photo taken with Canon EOS M100 and lens Canon EF-M 11-22.

Here's where the market is located:

La Boqueria is the most famous market in Spain and one of the largest in Catalonia with its 2,583 square meters and more than 300 stalls. It is also one of the oldest markets in Spain: born at the beginning of the 17th century at the gates of the city in the plain of Pla de la Boqueria (which today is a small square in front of the current market) to avoid paying taxes on goods, it was inaugurated later, in 1836, where it is still located halfway along the popular Rambla, between the Palau de la Virreina and the Liceu Theater.
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Dried fruit at the Boqueria market in Barcelona, Spain – Fruits secs au marché de la Boqueria à Barcelone, Espagne – Frutos secos en el mercado de la Boquería de Barcelona, ​​España – Frutas secas no mercado Boqueria em Barcelona, ​​​​Espanha – Trockenfrüchte auf dem Boqueria-Markt in Barcelona, ​​​​Spanien – Trái cây sấy khô tại chợ Boqueria ở Barcelona, ​​​​Tây Ban Nha – 西班牙巴塞罗那Boqueria市场的干果 – スペイン、バルセロナのボケリア市場のドライ フルーツ

Fiori rossi del banano

Fiori rossi del banano

Fiori rossi del banano.
Nell’albergo di Sa Pa, all’uscita, c’era questo splendido fiore che poi ho scoperto essere del banano.
Sono fiori molto belli anche se il frutto è molto più importante e credo sia per questo motivo che non si usano molto come decorazione.

Fiori rossi del banano

Photo taken with Canon EOS M100 and lens Tamron 16-300.

L’infiorescenza contiene molte brattee (a volte chiamate scorrettamente petali) tra le proprie file di fiori. I fiori femminili (che possono svilupparsi in frutti) appaiono in file più in alto sul fusto, rispetto a dove spunteranno i fiori maschili. L’ovario è infero, significa quindi che i piccoli petali e le altre parti del fiore sono situate in cima all’ovario.
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Cibo di strada cambogiano

Cibo di strada cambogiano

Cibo di strada cambogiano.
Nel mercato coperto di Sihanoukville alla scoperta del cibo di strada (street food Cambogiano).
C’e’ un po’ di tutto: dagli splendidi banconi di frutta esotica alla carne fresca passando per il pesce e i dolciumi.
Comunque molte bancarelle sono da stomaci forti (visto l’odore non proprio sano che proveiva ad esempio dalla carne).
In questa foto un bel casco di banane di uno dei primi banchi di frutta:

Cibo di strada cambogiano

Photo taken with Canon EOS M100 and lens Tamron 16-300.

Click here to see all the photos of the town:
foto gallery

Se volete vedere una panoramica del mercato (e non del solo cibo) andate sulla pagina Il mercato di Sihanoukville; se volete vedere le foto di un tempio sempre nelle vicinanze andate alla pagina Tempio Wat Leu.