Lucadea.com

Birra Picara, una bionda dalle Canarie.
Quando lo scorso anno sono stato con la nave alle Canarie mi hanno fatto assaggiare questa ottima birra locale: la Picara.

Hai mai provato questa birra? Aggiungi un comment or go to the bottom of the site to read what other visitors have written.

Photo taken with Honor 20.

Ecco il sito ufficiale: cervezaislaverde.com.

Beer is an alcoholic beverage obtained from the fermentation of malted barley wort, flavored and bittered with hops. Beer is one of the most widespread and oldest alcoholic beverages in the world. It is produced through the alcoholic fermentation with strains of Saccharomyces cerevisiae or Saccharomyces carlsbergensis of sugars derived from starchy sources, the most used of which is barley malt, or germinated and dried barley, often simply called malt. Wheat, corn, rice are also used - the latter two especially as additions in industrially produced beers - and, to a lesser extent, oats, spelt, rye. Other less used plants are cassava root, millet and sorghum in Africa, potatoes in Brazil and agave in Mexico.
Continue on Wikipedia

Picara beer, a blonde from the Canaries – Bière Picara, une blonde des îles Canaries – Cerveza Picara, una rubia de Canarias – Cerveja Picara, uma loira das Canárias – Picara-Bier, eine Blondine von den Kanarischen Inseln – Bia Picara, cô gái tóc vàng đến từ Quần đảo Canary

Tropical beer, another Spanish beer.

Photo taken with iPhone 6.

Beer is an alcoholic beverage obtained from the fermentation of malted barley wort, flavored and bittered with hops. Beer is one of the most widespread and oldest alcoholic beverages in the world. It is produced through the alcoholic fermentation with strains of Saccharomyces cerevisiae or Saccharomyces carlsbergensis of sugars derived from starchy sources, the most used of which is barley malt, or germinated and dried barley, often simply called malt. Wheat, corn, rice are also used - the latter two especially as additions in industrially produced beers - and, to a lesser extent, oats, spelt, rye. Other less used plants are cassava root, millet and sorghum in Africa, potatoes in Brazil and agave in Mexico.
Continue on Wikipedia.